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20 November 2021 – Historical, Cultural and Scientific Importance of Soybean 大豆的歷史、文化與科學

Writer's picture: HM LamHM Lam

二○二一至二二年度「新亞書院文化講座」第一講—林漢明教授主講「大豆的歷史、文化與科學」 林漢明教授為新亞書院校友及香港中文大學卓敏生物科學教授。

New Asia Chinese Cultural Talks 2021/22 – Historical, Cultural and Scientific Importance of Soybean Prof. Lam Hon Ming, Alumni of New Asia College and Choh-Ming Li Professor of Life Sciences of CUHK

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